Gluten Free Menu
Starters
- Warm Chicken & Bacon Saladserved with a ceaser dressing
- Homemade Soup of the Dayserved with gluten free brown bread
Main Course
- Honey Roast Duckserved with mashed potato, fresh vegetables and an orange and grand marnier sauce
- 10oz Sirloin Steak
cooked to your specifications and served with mashed potato, fresh vegetables and your choice of peppered sauce or garlic butter
- House Style Pastagluten free tagliatelle with chicken, bacon and mushrooms in a creamy sauce, topped with parmesan shavings
- Pan-Fried Chicken & Baconserved with mashed potato, fresh vegetables and a creamy white wine and mushroom sauce
- Tender Roast Beeftender Irish sirloin beef served with mashed potato, fresh vegetables and chefs roast gravy
- Warm Chicken & Bacon Saladserved with a ceaser dressing
All of our sauces are made with Gluten Free ingredients and can be changed among dishes if preferred.
Desserts
- White Chocolate & Raspberry Roulade
- Jelly & Ice Cream
- Selection of Ice Cream
Kids
- Soup of the Day
- Gluten Free Sausages and Pasta
- Gluten Free Pasta & Tomato Sauce
- Gluten Free Pasta & Creamy White Mushroom Sauce
- Pan Fried Chicken Breast with Gravy and Mash
- Baby Bowl with Mash & Soup
Sides
- Side Salad
- Portion of Vegetables
- Portion of Garlic Potatoes
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